Monthly Archive for March, 2008

The Beginning

“What is this?” “Beer, my friend.  Beer” Yes, its been known for ages. Just how long beermaking has been known is staggering to comprehend. Thousands of years. Where we are today, as brewers, is astonishing. Ancient styles, long-lost techniques, are being brushed-off and being thrust into the limelight. Microbrewers and craft specialists are a-flourish with […]

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Say, just what is that in my glass?

A connection to the past. A taste of civilizations up and gone. Wine, beer and spirits connect us. To culture. To tradition. To identity, place, and geography. We are swept up by them on a daily basis, yet many of us have no idea the true lineage that sits in front of us in that […]

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