Monthly Archive for March, 2013

The Alchemist Heady Topper

It’s my first time…and it’s lovely.

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Edible Manhattan: “Brew Ah-Ha”

I was fortunate, and very flattered, to be featured in the 2013 Edible Manhattan “Alcohol Issue.”  Huge thanks to the Edible team for including me, and especially to Joshua David Stein, who wrote such a great piece. (And, yes, I really was slapped by Liev Schreiber every night on stage for a summer…but JDS left […]

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March 10th, 1943

My father, Larry Paul Flaherty, turned 70 years old today. This 20 year old dram is for you, Dad.

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Getting the Job Done, Colorado Style

Odells, Great Divide, Funkwerks, Crooked Stave, Renegade Brewing, and Dancing Pines Distillery.  Thank you, Highland Wine & Spirits.

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